Owners Vassil Pertchinkov and Yassen “Yoshi” Tonev believe in living life to the fullest: great food, great drinks and great times. The V’s restaurant + bar experience begins with the warmest welcome in town. Then, have a seat, get comfortable and enjoy a hand-crafted cocktail, glass of wine and great food. Don’t expect anything less than memorable!
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Vassil Pertchinkov – general manager / owner
a long-time Malibu favorite in the local Malibu restaurant scene, Vassil was the General Manager and Partner of Guido’s Restaurant at Cross Creek for 19 years. During this time, Vassil became known for his hospitality, treating locals and visitors alike as if he were welcoming them into his home. Vassil’s welcoming smile and willingness to please have earned him some of the most loyal customers that any restaurateur could hope to have.
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Yassen Tonev – mixologist / co-owner
as head bartender at Guido’s Malibu for many years, Yoshi, as friends call him, has built up a bar clientele that rivals any top bar you’ll visit in Los Angeles. Yoshi’s bar program for V’s has been evolving over many months, and will offer a combination of signature & classic hand-crafted mixed drinks, using the freshest of ingredients and top notch liquors. V’s bar area will offer an alternative to sitting in the dining room, with just a handful of coveted seats for lucky bar patrons.[border margin=”no”][/border]